Наукові конференції України, Міжнародна науково-практична конференція «100 -річчя формування національних сортових рослинних ресурсів України»

Розмір шрифту: 
L. I. Kucher, T. R. Kucher, V. I. Voitsekhіvskyi, E. M. Beregniak

Остання редакція: 2023-10-18

Тези доповіді

Crop rotation is a key feature of the entire system of organic farming, because thanks to it there are mechanisms for the formation of healthy soils, it is the main way to fight pests and weeds, as well as a way to preserve the organic matter of the soil. In organic farming, the role of crop rotation is extremely important. Crop rotation is a systematic change of crops on one plot of land for several years. This practice helps to improve soil fertility, preserve biodiversity and increase crop yields.Organic agriculture develops on the principles of sustainable use of land resources and preservation of ecological balance. In this context, crop rotation plays a key role in maintaining soil and plant health.First of all, crop rotation helps improve soil fertility. Each crop has its own nutrient requirements. By planning a proper crop rotation, a farmer can use crops that add nutrients to the soil or reduce its loss. For example, some crops may have deep roots that facilitate soil water supply and improve soil structure.

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